Our abattoir has long been a fixture of the Foxboro community, with a history dating back to 1967 when it was formerly known as Chilvers Meat. The abattoir was renamed when John Rua acquired and expanded the facility. Rua Meats has been operating in the same facility for over half a century and is renowned by local farmers for our slaughtering services and safety standards for meat processing. Rua Meats as a fixture of the community understands the importance that our customers place, on being more aware of what they are putting on their plates.
We strive for customer satisfaction and to produce superior cuts of the highest quality and taste each and every time.
Rua Meats is a Government Certified Processing Plant, and we take great pride in meeting or exceeding health and safety standards.
We want our customers to have access to locally sourced, high quality meat products.
Rua Meats is dedicated to work with local farmers and we support community programs.
We provide custom halal slaughter services.
We serve all private, retail and commercial customers across Ontario.
All animals are treated as humanly as possible for all our abattoir services.
Rua Meats
All animals are treated as humanely as possible to ensure that the abattoir process is done safely. We also inspect the animals to be healthy and clean before we proceed.
Strict code of practice for safety at our plant is followed to ensure is clean and safe. Our facility is cleaned and disinfected daily as according to the goverment regulations.
Full adherence to hygiene regulations is required by all employees entering and exiting our meat processing facility. All employees go through strict training for these tasks.
Our facility is inspected by our management and the local goverment to ensure it is safe for customers to do business. We expect our customers to follow COVID-19 protocals also.
Rua Meats has been processing poultry services since 1983. Our team is experienced in processing and dressing your chickens, turkeys whether they are large orders or small and you can choose various cutting and packaging options. Our process is simple and step-by-step poultry processing in a clean environment.
Call us, talk to one of our team members regarding our services.
We are open six days a week.
Rua Meats has earned the reputation as the “Go-To” Meat processor in the immediate region.
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Owners Name,
Address (911)
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For red meat we provide weekly slaughter service, custom meat cutting and packaging services. Government Certified Processing plant, we take pride in meeting or exceeding health and safety standards.
Call us, talk to one of our team members regarding
our services.
We are open six days a week.
Rua Meats has earned the reputation as the “Go-To” Meat processor in the immediate region.
Need your own packaging for the products, we can customize your own style of package that suit your business.
Give your brand a new live. We can design and print custom labels with your own brand and apply to your packaging.
Our marketing department can help make your business stand out with great marketing tools, solutions and tips.
We do take deposit for poultry and red meat to ensure your spots are reserved.
Poultry: Deposits $50
Drop off is Friday 7 am to 10 am
Red meat: Deposit $100
Drop off is Tuesday 12 – 6 pm
Wednesday 6:30 Am to 8:30 AM.
If you need help text 613-743-2665
Through stringent sanitation procedures we take great pride in exceeding OMAFRA food safety standards.
We Process halal services by Appointment Only.
Our customers love our services, read our google reviews what they say how we have helped them with our services.